Potato and Zucchini Side Dish

I wasn't sure how this recipe would turn out. Potatoes, zucchinis and a pepper? It had never crossed my mind to put those things together! It's good to try new things! This is an easy tasty recipe.

adapted from allrecipes.com, submitted by Jana

Ingredients

2 medium zucchini, quartered and cut into large pieces
2-3 medium potatoes, cut into small chunks
1 medium red, orange or yellow bell pepper, seeded and chopped
2 cloves of garlic, minced
1-2 tbsp olive oil
paprika to taste
salt to taste
ground black pepper to taste

Directions for baking

Preheat oven to 400 degrees F (200 degrees C).
In a baking pan toss together the zucchini, potatoes, bell pepper, garlic, olive oil. Season with paprika, salt, and pepper.
Bake 45 minutes to 1 hour in the preheated oven, stirring occasionally, until potatoes are tender and lightly brown.

Directions for cooking in a skillet

Drizzle olive oil in pan and heat for a minute over medium-high heat. Add potatoes and cook, stirring often, for 10 minutes. Reduce the heat to medium. Add the zucchini, bell pepper, garlic, salt, pepper and paprika. Stir often for 10-15 minutes or until potatoes and zucchini reach desired tenderness.

My rating: 4 stars

Boys say: thumbs up