One of the keys to a good marriage is to be supportive of the interests of your spouse. My good friend Angie supports her husband's fishing and hunting trips. He loves to get out in the great outdoors and she's willing to watch their cute kiddos and help him get a little time away from the burdens of work and honey-do lists! Her husband, Chris, knows Angie loves to have down time to put her feet up. So he used some points from all his business travel and booked a posh hotel room in Park City, Utah for Angie to have a girls weekend. And I was lucky enough to be invited along for this little getaway!
Now that I've given you all that you're wondering what does this have to do with food? Can you imagine a weekend in Park City without food?! No! Neither can I! We ate dinner at Ghidotti's Italian Restaurant. Angie is pregnant and she was craving Italian and I wasn't about to argue with a pregnant woman's craving!
We ate outside so I didn't take in all the decor of the restaurant, but it seemed very nicely done. The service was good. The bread and dipping sauce was super tasty. We had to keep sending the servers back for more bread! I had the grilled salmon piccata with a white wine butter sauce. It sounded so good, and the salmon was good, but I didn't love the sauce. I actually didn't even eat more than a few bites of it. Angie, on the other hand, ordered the same thing and she liked it. The prices start about $18 for an entree. My dinner was just over $30 with tip and I had water to drink-just to give you an idea of pricing.
Next time I'll try to remember to get a picture!
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