BBQ Chicken Calzones

From Six Sisters' Stuff

Ingredients:

6 slices bacon

1 tablespoon extra virgin olive oil

1/2 small yellow onion, chopped

3 cups shredded, cooked chicken

1 bottle barbecue sauce

1 can refrigerated biscuits

1 cup shredded mozzarella cheese

2 tablespoons chopped, fresh cilantro

Directions:  

Preheat oven to 400 degrees.  Fry bacon in a large skillet over medium-high heat until crisp.  Remove bacon from pan, blot with paper towels and crumble.  Add onion and shredded chicken to a pan with olive oil.  Saute over medium heat until onion is tender.  Stir in 1/2 cup barbecue sauce and remove from heat.  Mix in crumbled bacon.

Flatten out biscuit dough on a greased cookie sheet.  Spread a teaspoon of barbecue sauce on each biscuit.  Divide the chicken mixture between the biscuits, spreading on only half of each biscuit and keeping 1/2 inch away from the edge.  Sprinkle cheese and cilantro over top of each biscuit.  Fold biscuits in half and press the edges together with a fork to seal.  Bake for 12-14 minutes, or until golden brown.  Serve with additional barbecue sauce for dipping.

You can save time by buying already cooked bacon and warming it up in the microwave.  

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