from ourbestbites.com
1 pound extra-lean ground turkey or beef (93% lean)
6 ounces center-cut bacon (about 1/2 package)
1 medium onion, diced
1 green pepper, diced
3-4 cloves garlic, minced
1 teaspoon fresh minced ginger
3/4 cup ketchup
2 tablespoons brown sugar
1 tablespoon cider vinegar
1/2 teaspoon hickory-flavored liquid smoke
1 tablespoon soy sauce
1/3-1/2 cup pineapple juice
salt and freshly ground black pepper to taste
6 ounces center-cut bacon (about 1/2 package)
1 medium onion, diced
1 green pepper, diced
3-4 cloves garlic, minced
1 teaspoon fresh minced ginger
3/4 cup ketchup
2 tablespoons brown sugar
1 tablespoon cider vinegar
1/2 teaspoon hickory-flavored liquid smoke
1 tablespoon soy sauce
1/3-1/2 cup pineapple juice
salt and freshly ground black pepper to taste
Instructions:
Preheat oven to 425. Lay each slice of bacon flat on a foil-lined baking sheet and bake for 15-18 minutes or until the bacon is crisp. Remove from the oven and drain the bacon on a paper towel-lined plate, reserving 2 tablespoons of the bacon drippings.
Place the bacon drippings in a large skillet and heat the skillet to medium heat. Add the ground turkey or beef, onion, and pepper and cook until the meat is about halfway cooked. Add the garlic and ginger and cook until the meat is completely cooked.
While the meat is cooking, whisk the ketchup, brown sugar, vinegar, liquid smoke, and soy sauce together in a small bowl. Add the sauce to the browned meat and add the pineapple juice to the mixture, keeping in mind that the sauce will thicken. Bring to a simmer, then cover and reduce the heat to low and cook for 30 more minutes, stirring occasionally.
When the mixture is done simmering, crumble the cooked bacon and add it to the sloppy joe mixture. Season to taste with salt and black pepper. Serve on sweet Hawaiian rolls with a slice of pineapple, a slice of red onion, and, if desired, a few banana pepper rings. Makes 6 servings.
Slow Cooker Instructions:
Brown the ground turkey or beef with the onion, green pepper, garlic, and ginger. Transfer to the slow cooker and add the sauce and combine well. Before serving, add the bacon and season to taste with salt and pepper. Cook on low for 3-4 hours and serve as directed.
I have never liked ground turkey. I thought maybe this would change my mind. It really didn't. I still don't really like it! But my seven-year-old ate three sloppy joes so I guess he liked it!
Husband rating: 2 stars
Boys said: thumbs up
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