Monday, February 11, 2013

Pancakes with Divine Syrup, Eggs and Berries

For Sunday dinner we had friends over and made two soups, salad and homemade bread sticks.  But I forgot to take a picture!  I do happen to have a picture of our brunch and I thought it would be fun to mix things up a bit and give you a breakfast treat.  

I'm not a big fan of plain pancakes.  I like to add apples and cinnamon if I'm using a mix like Krusteaz.  My favorite pancakes are Buttermilk Cornmeal pancakes and I'll share that with you in the future.  Yesterday, because I was focused on getting my bread sticks made, this is what we had-plain old pancakes-but I made them great with my sister-in-law's syrup recipe that is heavenly.

Joy's Divine Syrup

one stick of butter (1/2 cup)
one cup heavy whipping cream
one cup granulated sugar

Stir all ingredients together in a saucepan over heat until the butter is melted. No need to boil it.

Try it-you won't go back to anything out of a bottle ever again!



Husband Rating:  4.5 stars
Boys say:  two thumbs way up!

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